The highly anticipated cookbook from La Cocina won’t be published until June, but you can show your support today by pre-ordering the book from your favorite online retailer for yourself and all of your friends.


“We Are La Cocina” offers evocative and beautiful stories about food, people and place.


Over 40 stories from the women who have used their talent and their food to pursue economic freedom and over 120 of their recipes for you to taste that success in your home. From Nite Yun's Kuy Teav Phnom Penh to Rosa Martinez's Oaxacan Cholito de Puerco and Fernay McPherson's Rosemary Fried Chicken, this book offers home cooks a glimpse into the world of La Cocina, and the world around all of us.